Our dishes are inspired by the seasons, we trust and we follow them. Our menu will change frequently.
Starters
Bruschetta al pomodoro
Freshly chopped tomatoes with onion, basil and extra virgin oil, served on our home-made toasted bread.
£ 5.25
Bruschetta ai funghi
Toasted bread topped with pan cooked mushrooms, balsamic vinegar and fresh thyme.
£ 5.25
Garlic Bread
Pizza base bread with garlic, rosemary and extra virgin oil. Add tomato sauce (+1.00) or mozzarella cheese (+1.50).
£ 6.50
Cestino di pane
Home baked bread served with butter, balsamic vinegar and extra virgin oil.
£ 3.75
Olive
Mixed olives marinated with Italian herbs.
£ 2.95
Zuppa del giorno
Piping hot soup of the day served with croutons.
£ 5.25
Calamari
Deep fried whole squid, served with tartar sauce.
£ 6.50
Gamberoni
King prawns, cooked in a garlic butter and served with toasted bread.
£ 9.50
Arancini
Crispy rice balls filled with either: melting mozzarella, mushroom & ham and served with cheese sauce or pea & mozzarella and served with red pepper sauce Please choose your filling.
£ 6.25
Polpette
Classic meatballs in tomato sauce.
£ 5.95
Salmone affumicato
Smoked salmon served with cucumber and dill & lemon dressing.
£ 8.94
Caesar salad
Gem lettuce, croutons, parmesan shavings and homemade Caesar dressing. Add half of a chicken breast £3.50
£ 5.95
Tagliere di affettati
17.95 for 2 people / 9.95 for 1 person Selection of Italian cured meats served with a variety of nibbles.
£ 9.94
Tagliere di pesce
18.95 for 2 people / 10.95 for 1 person Our finest selection of fresh seafood of the day.
£ 8.94
Pastas and risottos
Risotto Primavera
Spring vegetables risotto.
£ 10.45
Gnocchi quattro formaggi
Potato dumplings cooked with four different cheeses and served with crushed walnuts.
£ 12.45
Lasagna
Perfectly layered pasta sheets with Bolognese sauce and béchamel cream.
£ 11.45
Spaghetti Carbonara
Crispy pancetta, egg and enough cream to make it special.
£ 11.45
Spaghetti Bolognese
Our slow-cooked tomato and beef sauce goes perfectly with this long pasta.
£ 11.45
Ravioli ricotta e spinaci
Fresh pasta parcels filled with ricotta cheese & spinach and served with basil pesto.
£ 13.95
Linguine ai frutti di mare
Thin pasta ribbons with mixed seafood served in tomato and white wine sauce.
£ 16.95
Penne Amatriciana
Short pasta with crispy pancetta and a fairly spicy tomato sauce.
£ 11.45
Risotto salmone
Smoked salmon and asparagus risotto.
£ 13.95
Parmigiana
Oven baked layers of aubergine, tomato sauce and mozzarella cheese.
£ 10.95
Paccheri polpette
Tube shaped pasta with meatballs, aubergine and tomato sauce.
£ 13.45
Agnolotti agli scampi
Squared pasta parcels filled with langoutines and served with bisque sauce.
£ 15.95
Meat
Filetto Rossini
8oz fillet steak topped with paté and served on a slice of toasted bread. Accompanied by rich Madeira sauce.
£ 25.95
Filetto Diana
8oz fillet steak with mushrooms in brandy and mustard sauce.
£ 25.95
Filetto al Pepe
8oz fillet steak in green pepper creamy sauce.
£ 25.95
Pancetta di maiale
Braised pork belly served with cabbage, apple and raisin salad and topped with cherry sauce.
£ 18.95
Pollo alla crema
Grilled chicken supreme in a creamy chestnut and red onion sauce. Served with roasted potato.
£ 14.95
Pollo puttanesca
Grilled chicken supreme cooked with black olives, capers, and spicy tomato sauce. Served with roasted new potato.
£ 14.95
Agnello al forno
Tender rack of lamb dressed with minty red wine sauce and served with mint infused mash potato and peas.
£ 19.95
Fish
Salmone al forno
Oven baked salmon fillet served with grilled asparagus and creamy saffron sauce.
£ 17.95
Branzino grigliato
Pan fried seabass fillets served with roasted mixed vegetables.
£ 18.95
Sides
Patate novelle
New potatoes with garlic, rosemary & onion
£ 3.45
Zucchine
Crispy batons of courgette.
£ 3.75
Insalata mista
Mixed salad.
£ 3.75
Insalata rucola
Rocket with parmesan shavings
£ 3.75
Patatine
Straight cut fries.
£ 3.45
Verdure
Boiled winter vegetables.
£ 3.75
Spinaci
Spinach in cream sauce.
£ 3.95
Pizza
Margherita
The classic; tomato sauce and Mozzarella cheese on thin base.
£ 9.94
Regina
Tomato and goat's cheese base topped with spinach, goat cheese and caramelized onion.
£ 12.95
Quattro Stagioni
Tomato and mozzarella cheese base topped with ham, mushroom, artichoke, and olives.
£ 12.95
Piccante
Spicy tomato sauce with hot pepperoni, mozzarella cheese and peppers.
£ 12.95
Estate
Tomato sauce, fresh mozzarella, parma ham and rocket leaves.
£ 12.95
Tonno
Tomato sauce, mozzarella, tuna and onion.
£ 12.95
Early Bird
Starter, Main and Dessert for £20.95. Monday – Thursday 12am-7pm / Friday – Saturday 12am – 5pm / Sunday - all day
Starters
Zuppa del giorno
Piping hot soup of the day served with croutons
Calamari
Deep fried squid rings served with rum & lime mayonnaise
Prosciutto e melone
Parma ham served with fresh melon
Gnocchi fritti
Deep fried potato dumplings stuffed with beef mince and served with spicy tomato sauce
Bruschetta ai peperoni
Bruschetta topped with roasted peppers
Main Courses
Piatto di pasta
A choice of any pasta or risotto from our main menu
Involtini di pollo
Chicken breast roulade filled with ham and mozzarella. Served with mash potato and white wine-garlic sauce
Sgombro
Mackerel cooked with olives, capers, and tomato sauce. Served with green beans
Cannelloni ricotta e zucchine
Oven baked sheets of pasta filled with ricotta cheese and courgette
Maiale impanato
Breaded pork loin served with chips
Desserts
Tiramisu
Savoiardi sponge fingers soaked in coffee and liquor and covered with mascarpone cream
Torta al formaggio
Pistachio cheesecake with chocolate sauce
Crostata ai mirtilli
Warm blueberry tart served with lemon curd
Kids Menu
£6.95 (12 months to 11 years old)
Meals
Chicken nuggets with chips
Pasta
Your choice of penne or spaghetti with meatballs, bolognese or plain tomato sauce
Mini Pizza
Choose between Margherita, Pepperoni or Ham & Mushrooms
Fish fingers with chips
Desserts
One scoop of ice cream
Strawberry or vanilla or chocolate. (with whipped cream and biscuits!)
Desserts
Desserts
Enjoy with a glass (50ml) of: Taylor's LBV (Portugal) 4.95
Panna cotta
Vanilla panna cotta served with forest fruit compote
£ 5.75
Torta al formaggio
Pistachio cheesecake served with white chocolate sauce
£ 5.75
Torta al cioccolato
Vanilla and cocoa marble cake served with vanilla ice cream
£ 5.75
Crostata ai mirtilli
Warm blueberry tart served with lemon curd
£ 5.75
Tiramisu
Savoiardi sponge fingers soaked in coffee and liquor and covered with mascarpone cream
£ 5.75
Salame al cioccolato
Dark chocolate, nuts and digestive biscuit cake
£ 5.75
Piatto di formaggi
Selection of Italian cheeses served with biscuits and fruits
£ 7.95
Grappa
Chardonnay
F.LLI GIANNANDREA Beltion Grappa di Chardonnay Fratelli Giannandrea from the Beltion Distillery is made from the distilling of Chardonnay grapes, a vine of uncertain origins, cultivated throughout Italy. Excellent when served straight.
£ 3.95
Primitivo
F.LLI GIANNANDREA Primitivo, the Puglian grape par excellence becomes the distinctive note of Beltion Grappa di Primitivo Fratelli Giannandrea. It is rounded and velvety on the palate, with a fine, balanced taste.
£ 3.95
Stravecchia
Marzadro Clean, warming, and intense, the Stravecchia wafts with scents of chocolate-wrapped cherry, orchard fruits, caramel, toasted nuts and a touch of spice.
£ 4.45
Gewurztraminer
MARZADRO A single grape Grappa with an intense aroma and considerable sensory impact, with a very harmonious taste sensation.
£ 4.45
Trentina
MARZADRO Delicate and determined fragrance. Taste is elegant with persistent structure.
£ 4.45
Moscato
Bepi Tosolini Nose: Intense, with a touch of honey and blossom. Some hight tones and a little mint. Palate: Grapey and violets.
£ 4.45
Coffee & Tea
Espresso
£ 2.25
Double Espresso
£ 2.75
Americano
£ 2.75
Cappuccino
£ 2.95
Latte
£ 2.95
Mocha
£ 3.25
Hot Chocolate
£ 2.75
Tea
Camomile, Green tea, Mint tea, Earl grey, English breakfast
Refreshing and crispy dry with plenty of aromatic flavour.
£ 5.95
£ 24.95
Bellebolle Brut Rosé, Monteci (Veneto)
A stunningly presented sparkling pink from the north of Italy. Dry, smooth and elegant with soft berry fruit.
£ 29.95
Franciacorta DOCG, Castello di Gussago (Lombardia)
This NV has an excellent nose that is dominated by floral notes akin to daisy and fresh white roses. The palate is rich with just enough acidity to cut through the rich, textural palate. A nice streak of minerality dances down the tongue next to toasty and nutty notes, with some yellow peaches in there too.
£ 49.95
Rose
Pinot Grigio Rosato DOC, Villa Serena, 2018 (Veneto)
A stylish and light strawberry pink in colour wine from the area west of Verona reaching to Lake Garda. Fresh, fruity and juicy with plenty of soft red berry fruits!
£ 5.45
£ 7.45
£ 21.95
Bardolino Chiaretto DOC, Pasqua, 2019 (Veneto)
A stylish and light strawberry pink in colour wine from the area west of Verona reaching to Lake Garda. Fresh, fruity and juicy with plenty of soft red berry fruits!
£ 24.75
White
Cortese Piemonte, Il Rocchin, 2020 (Piemonte)
The aroma is fruity with grapefruit marks and a persistent grassy background. On the palate is crisp and slightly harmonious.
£ 4.95
£ 6.95
£ 19.95
Pinot Grigio, La Roccagrande, 2020 (Lombardy)
Light, straw colour. Fine, elegant, clean and intense in aroma. Dry to taste with a pleasant green apple aftertaste. A lively and easy to drink wine.
£ 5.45
£ 7.45
£ 21.95
Sauvignon Blanc, Teresa Raiz, 2020 (Friuli)
This wine has a fresh and aromatic scent of sage, honey musk melon and gooseberries accompanied by citrus notes with a crisp dry taste.
£ 5.75
£ 7.75
£ 22.95
Insolia, Cusumano, 2019 (Sicily)
An intense fruity bouquet that almost jumps from the glass with apple & white flower notes. Fresh &balanced on the palate with stone fruit flavours & a harmonious, pleasant finish.
£ 5.95
£ 7.95
£ 24.50
Lugana, Monteci, 2020 (Veneto)
Spring flower, yellow stone fruit and tomato vine aromas lead to a linear palate laced with grapefruit and a hint of green melon. Vibrant acidity gives it a refreshing finish.
£ 27.95
Verdicchio dei Castelli di Jesi, Le Vele, Moncaro, 2020 (Marche)
Intense fruity flavours of white peach are apparent in this gentle and refined wine. Dry and smooth and an excellent match to fish and seafood dishes. A real jewel in the Moncaro range.
£ 27.95
Riesling, Michel Léon, Arthur Metz, 2017 (Alsace/France)
Very aromatic and complex; aromas of orange, mandarin and mineral notes. On a palate is fresh and well-bodied.
£ 29.95
Gavi di Gavi, Conte di Alari, 2020 (Piemonte)
This Italian classic is bright yellow in colour with a delicate bouquet of flowers and fruit with a scent of peach. Full and rich in flavour, the complete grape-ripening gives a wine which is lively, fresh and soft on the palate with a wonderful aromatic flavour to finish.
£ 32.50
Red
Barbera Piemonte DOC, Il Rocchin, 2020 (Piemonte)
Bright ruby red in colour. A full and generous bouquet with hints of fresh red fruit and notes of apricot. Intense and well-rounded finish.
£ 4.95
£ 6.95
£ 19.95
Merlot, La Roccagrande, 2020 (Trevenezie)
Ruby red colour with violet reflections. Red fruits notes with elegant and supple tannins. Intense flavours with a good structure.
£ 5.45
£ 7.45
£ 21.95
Primitivo, Piantaferro, Anno Domini, 2020 (Puglia)
Soft and smooth with jammy fruit notes of dried fig, blueberries, baked blackberries and robust acidity. Black cherry and tobacco notes on the palate.
£ 8.50
£ 5.95
£ 24.50
Malbec, Keltehue, Manuel , Don Manuel Villafane 2020 (Mendoza/Argentina)
Deep inky red in colour. Rich on the nose with black and red berry fruit notes. Smooth and silky to taste with a well-balanced and long pleasing finish. Argentinian Malbec tends to have mellower tannin than its French counterpart and this is a perfect example.
£ 6.75
£ 9.50
£ 28.50
Nero D’Avola, Cusumano, 2019 (Sicily)
THE Sicilian grape. This is a red wine of unmistakeable personality. Harmonious & rounded with intense aromas of jammy fruits & juniper berries.
£ 27.50
Valpolicella Ripasso Classico Superiore, Giuseppe Campagnola, 2019 (Veneto)
Intense ruby red in colour. A spicy bouquet with intense aromas of ripe cherry and jam. Dry, full, soft flavour in the mouth with a very pleasant bitter finish.
£ 37.95
Chianti Classico, Tenuta Sant Alfonso, 2018 (Tuscany)
Bright ruby garnet. Smells of ripe, fresh cherries, some blood orange on the nose. Round and supple on the palate, shows a lot of sweet melting, grippy, finely meshed tannin, cinnamon on the final, medium length.
£ 39.95
Barolo DOCG, Dezzani, 2014 (Piemonte)
Intense nose of black pepper, black cherries and spices. Well balanced and expressive with young, ripe tannins and an intense, medium finish.
£ 54.95
Amarone Della Valpolicella Classico DOCG, Monteci, 2011 (Veneto)
Aroma is intense with perfume of spices, cherry jam, red berries. On the palate the wine is intense and extremely persistent, velvety, full-bodied
£ 54.95
= Vegetarian
= Vegan
= Gluten-Free
(Pastas can be made GF upon request)
Please inform the staff if you have any allergy/intolerance/sensitivity. Our food is prepared in a kitchen where allergenic ingredients may be present, so we can not guarantee that our dishes are 100% allergen-free.
We update our menus frequently so prices and dishes might not be up to date